Freshwater
Modern Mexican, made for weeknights that turn into late ones.
Seafood led plates, agave cocktails, and relaxed hospitality by the beach.
Freshwater
Seafood led plates, agave cocktails, and relaxed hospitality by the beach.
Welcome
Everything you need to plan your visit, where to find us, when we’re open, and the quickest way to book, organise a group, or grab a gift card.
Local proof
A few recent highlights from Google.
We loved our evening and celebration. Great ambience and friendly and attentive staff.
Food is amazing. Vibes are great and cocktails are 10 out of 10. The coconut margarita is incredible.
Wednesday with the acoustic band created a great atmosphere. Highly recommend.
Food and drinks
A quick visual guide to help you understand St Alma.
Seafood and share plates
Seasonal plates designed for the middle of the table, honest, clean and bright.
House favourites
The hits that keep coming back. Ask what is best right now and trust the team.
Cocktails and margaritas
Shaken and poured properly. Built for long afternoons and easy nights.
What’s on
Weekly reasons to return. Pick a day, lock it in, keep it simple.
Groups and celebrations
We love a celebration. Send us an enquiry to see how we can help.
Hours and location
20 Albert Street, Freshwater. Tue to Thu from 5pm. Fri to Sun from 12pm.
Before you visit
Yes. Walk ins are welcome when space allows. For peak times we recommend booking online.
A surcharge of 10 percent applies on Saturdays and Sundays.
A surcharge of 15 percent applies on public holidays.
Yes. Add notes to your booking and tell the team on arrival so we can guide you across the menu.
Groups are managed by enquiry so we can confirm the best timing and format for your table.
Use the link in your booking confirmation to modify or cancel. If it is last minute, call the venue so we can help.
About St Alma
St Alma is a neighbourhood Mexican restaurant and cocktail bar in Freshwater, Sydney. Seafood led plates, agave forward drinks, and relaxed hospitality designed for weeknights, long lunches, and easy dinners. Join us for dinner Tuesday to Thursday from 5pm, and Friday to Sunday from 12pm.